Control compliance of food packaging standards on lines;
Perform traceability and investigating products related to customer complaints.
Participate in internal audit.
Cooperate with related sections to ensure implementation and compliance with the requirements of the quality and food safety system.
Cooperate with other departments in handling the non-conformity of the quality and food safety system in a timely and accurately manner to ensure the productivity, quality, and food safety.
Implement work instruction and control documents, records.