Processing
Level
Deadline
30/09/2024
Amount of Vacancies
1 people
Gender
Female
Experiences
Degree
associate degree
Workplace
Industry
- Check food quality daily and ensure food quantity and quality are always fresh.
- Preparing and cooking according to the menu for the Director.
- Arrange dishes to be completed on time for the Director.
- Keep the kitchen neat and clean to ensure food safety.
- Perform other related work as assigned by the Director