Work experience:
From 1 đến 1 năm cho vị trí tương đương
Gender: Female
Level: Employees
Job Description
Introduction: [Vietnamese]
Experienced in setting up, serving parties, and managing staff.
Assign subordinates to prepare tools, equipment, supplies, set up tables, and clean the assigned area.
Check tools and equipment, set up tables according to restaurant regulations and standards; and directly participate in customer service activities when needed.
Report daily work to superiors at the end of each shift (incidents, good individual performance, other ad hoc work, etc.)