Perform cashier work according to the correct process: receive customers' items from the payment counter, count correctly, in sufficient quantity, overview products, complete labels.
Ask if the customer already has a VIP card, if the customer does not have a VIP card, please provide information to make a card for the customer.
If the customer already has a VIP card, implement the policies and regimes according to each customer's card class.
Manage cash fund and report revenue/expenditure at the store daily.
Check and supervise the receipts and expenditures at the store: have sufficient and reasonable vouchers. Expenditures must be approved by relevant authorities.
At the end of the day, close the cash fund and send money to the company or pay it directly at the bank according to the company's regulations.
Making revenue and expenditure reports, sales invoices, making import and export slips, etc. The documents arising in the day must be sent to the accounting department in the next day: sales invoices, payment vouchers via bank cards. customers' goods, gift cards brought to use by customers, import - export vouchers, receipt - payment vouchers...
Collect and store employees' phones at the Store during business hours.
Help sales staff to advise more customers
Manage and propose when there is a need for tools, working tools, stationery, papers, bags...
Implement and maintain the general hygiene of the Store
Carry out the arrangement, import and export of goods.
Perform periodic (or irregular) inventory at the request of the Manager.
Ensure the quantity of goods at the Store, so that there are no cases of loss of goods.
Ensure the quality of sales service at the Store.
Cashier along with security management and responsible for opening and closing the store daily on time according to the company's regulations.
Under the direction of the store manager in terms of working time and arising jobs. STORE ADDRESS: No. 18 Ngo Quyen - Hoan Kiem - HANOI Working time alternates in 2 shifts: 1st shift from 8am to 16h30, 2nd shift from 14h30 to 21h30 (26 labors/month)