Introduction:
[Vietnamese] Cty ba sao chuyên về dịch vụ ăn uống

- Prepare food and distribute items to workers at Canteen's restaurants.
- Wash trays, wash dishes and wash cooking utensils, etc.
- Neatly arrange and clean the equipment in the kitchen and work area before and at the end of the shift
- Perform requests according to the arrangement of Team Leader / Shift Leader / Manager, Chef.