- Checking incoming goods and food including quantity and quality
- Check raw materials and food left over from the previous shift to have appropriate treatment, minimizing the waste of raw materials; at the same time planning to order goods
- Prepare ingredients, utensils and equipment for food processing
- Directly prepare food according to the process and standards of the supermarket; Ensure compliance with regulations on food hygiene and safety, labor safety rules in the kitchen
- Sanitize the processing area, clean utensils used to prepare food according to regulations
- Arrange the processing tools, machinery, equipment, spices, cooking ingredients neatly and in the right place.
- Perform other tasks as arranged by management and company
- Working at Aeon Citimart branches in Ho Chi Minh City and Binh Duong